Epidermis

The epidermis is also a complex plant tissue, and an interesting one at that. Officially, the epidermis is the outermost layer of cells on all plant organs (roots, stems, leaves). The epidermis is in direct contact with the environment and therefore is subject to environmental conditions and constraints. Generally, the epidermis is one cell layer thick, however there are exceptions such as tropical plants where the layer may be several cells thick and thus acts as a sponge. Cutin, a fatty substance secreted by most epidermal cells, forms a waxy protective layer called the cuticle. The thickness of the cuticle is one of the main determiners of how much water is lost by evaporation. Additionally, at no extra charge, the cuticle provides some resistance to bacteria and other disease organisms. Some plants, such as the wax palm, produce enough cuticle to have commercial value: carnauba wax. Other wax products are used as polishes, candles, and even phonographic records. Epidermal cells are important for increasing the absorptive surface area in root hairs. Root hairs are essentially tubular extensions of the main root body composed entirely of epidermal cells. Leaves are not left out. They have many small pores called stomata that are surrounded by pairs of specialized epidermal cells called guard cells. Guard cells are unique epidermal cells because they are of a different shape and contain chloroplasts. (Guard cells – discussed in greater detail in the Leaves tutorial). There are other modified epidermal cells that may be glands or hairs that repel insects or reduce water loss.