Bloom Code Studio

Bloom Code Studio

Protein

Learning Outcomes By the end of this section, you should be able to: Nutritional Function of Proteins Proteins are found in every cell and perform various functions in the human body. The digestion of proteins begins in the stomach with the enzyme…

Fats

Learning Outcomes By the end of this section, you should be able to: Fat Function and Metabolism Fats are found primarily in animal foods such as meat, high-fat dairy products, and fried food, although plants are also sources of fat in…

Carbohydrates

Learning Outcomes By the end of this section, you should be able to: Carbohydrate Function and Metabolism Carbohydrates are a large food category containing starches, cellulose, and sugars. They are composed of organic carbon, hydrogen, and oxygen molecules and are found naturally in…

Introduction

Figure 2.1 A Hawaiian spirulina bowl is an excellent source of the macronutrient protein. (credit: modification of work “Hawaiian Spirulina Smoothie Bowl” by Jennifer Johnston; NRCS Pacific Islands Area/Flickr, Public Domain) Chapter Outline 2.1 Carbohydrates 2.2 Fats 2.3 Protein 2.4 Hydration Macronutrients, or nutrients needed in…

Introduction

Figure 1.1 Good nutrition, including fruits, is the foundation of good health. (credit: modification of work “Culinary fruits front view” by Bill Ebbesen/Wikimedia Commons, CC BY 3.0) Chapter Outline 1.1 What Is Nutrition? 1.2 Interdisciplinary Teams and Nutrition in Nursing Practice 1.3 Nutrition and Population…